The "Detection Method for Resistant Starch in Foods of Plant Origin" in which the Xiangyu Biotech participated was approved and implemented in August


Release time:

2023-07-21

 Beijing Xiangyu focuses on the commercial promotion of high-quality carbs and resistant starch, and the company's products have become a popular source of high-quality carbs and resistant starch for functional food customers, and have achieved good results in solving the taste, effect and process adaptation of low GI products and high dietary fiber products.

In order to promote the application of resistant starch in the food field, the company has formulated enterprise standards, in order to improve the detection method of resistant starch, the company participated in the launch of the "Detection Method of Resistant Starch in Plant-derived Food", which relies on AOAC2002, combined with the actual production and other needs, perfect implementation, wide scope of application, stable and reliable data, can be used for the majority of customers production and application.

NYT4358-2023-CKJ Plant-based resistant starch.pdf

Quanyin Xiangyu (Beijing) Biotechnology Co., Ltd.

Address: A/ Beijing, B/Jnan Shandong

Working hours: Monday to Friday 9:00-18:00 GMT+8

Phone: +86-15911081400  (WeChat)

E-mail: Pekingxiangyu@gmail.com

XIANGYU

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XIANGYU

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