Beijing Xiangyu Participates in the International Gut Conference with a New Type of Prebiotic—Resistant Starch

Release time:

2025-06-11

As one of the leading global brands in resistant starch, Beijing Xiangyu is dedicated to continuous innovation and the development of application scenarios for resistant starch. The company participated in the 2025 Gut Conference and was invited to give a special report on resistant starch as a new star prebiotic.

Beijing Xiangyu is committed to the global commercialization of resistant starch. As a complex dietary fiber, resistant starch has already gained industry consensus for its use as a prebiotic. Particularly as a large-molecule prebiotic, it stands out for its non-hygroscopic, non-caking, and fast-dispersing properties. It also effectively balances gas and diarrhea, with clear data showing higher levels of butyrate and lower levels of propionate and acetate. The significant proliferation of beneficial microbial communities is well-documented, with reliable and authoritative data from research papers and laboratory studies. As a differentiated prebiotic, it is highly welcomed by customers and is gradually becoming a standard configuration in the industry.