High amylose corn starch X&Y-1945
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High amylose Corn starch, Quanyin Xiangyu
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Product Description
X&Y-1945 :amylose 72%, showing extremely high temperature resistance, high pressure resistance, strong water transmission, good palatability, high brittleness and other process characteristics, high content of dietary fiber and resistant starch, suitable for food medium and low GI, weight loss product applications, such as biscuits, bread, pastries and other baked foods and recombinant rice and other staple foods.
All data is tested by SGS.
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Quanyin Xiangyu (Beijing) Biotechnology Co., Ltd.
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